Analyzing the impact of organic certification on product and sustainable attributes on the importance of organic food certification in Thailand: Mediating role of perceived benefits of organic food

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Analyzing the impact of organic certification on product and sustainable attributes on the importance of organic food certification in Thailand: Mediating role of perceived benefits of organic food
Maneerat Mitprasat, Pissanu Horakul, Rofiqul Umam

https://doi.org/10.1002/wfp2.12006